Chinese Food
All Recipes
Spicy lettuce
People who see this dish on the table will ask politely, what is it? It's a lot of work, isn't it? But it's easy to operate. It can be done in 20 minutes. It's very suitable for guest banquet and family banquet.
Pancake fruit
It's better to make your own food and rest assured. The taste should be controlled by yourself.
Stewed pork chop
After eating the Sufu block, what about the Sufu milk in the bottle? In addition to being able to make instant chutney, sapropel can also be used to stew meat for coloring and seasoning. Today, I used it to stew the ribs. The color is bright and... ...
Fried eggs with garlic
Every winter, my family likes to plant garlic sprouts, watch the green and eat them. They can eat at least two crops. This year's pickled garlic is left. Let my mother-in-law plant it on the plate. I have enough water to grow fast. It's too long... ...
Auspicious dishes for the new year
The crispy pig hand, which is tender in the outside, has an irresistible fragrance. It's a good accompaniment to the wine. It's also ruddy in color and auspicious in meaning. It's also very suitable for the whole family to share on New Year's day.
Gear wind doughnut
Gears and thoughts. Many friends have said that I like all kinds of pinions. In fact, it's not just small. I like big gears, too. Maybe. It has a lot to do with my personality, right? From childhood. I don't like clothes. But. I like green unifo... ...
Stir fried pork liver (waist)
It's a home-made dish. Putting the pork liver is stir fried pork liver. Putting the pork loin is stir fried pork loin. Putting the pork loin together is stir fried
Braised eggplant
Solanum melongenal. Solanaceae. Solanaceae. Eggplant is a kind of erect branching herb to subshrub, with a height of up to 1 m. The branchlets, petioles and pedicels are all 68 (10) branched. The branchlets are mostly purple (the wild ones often... ...
Five flavor pot helmets (oven version)
Our favorite food in Qin Dynasty is pasta. And Guokui is one of the eight famous monsters in Shaanxi Province (Guokui is like Guokui). Guokui with spicy food is a must for Shaanxi cuisine. The outer skin is crispy and the inner flesh of the soft... ...
Spicy chicken
I love chicken and spicy chicken. I love to make spicy chicken by hand. It's delicious. It's new year's day. Make more wine and vegetables. This is a delicious dish that colleagues and friends say
I want to eat meat
My friend recommended this Steamed Beef Brisket with millet . I said try it. Great. High nutritional value
Stewed carp
Come to the chef's father as an apprentice. Take good care of the baby
Spring cake
This prescription compares the Kwai cake or the hot spring cake. The advantage is faster. The spring cake made is also very thin. It tastes very chewy. But if you want to eat a soft cake, you can turn the cold water into hot water.
